Ergonomic Rosewood Paring Knife - KYOKU Daimyo Series

The Japanese swordsmiths, following the decline of the samurai in 1868, applied their skills to cutlery with unprecedented innovation. Inspired by the honor and integrity of these master bladesmiths, Kyoku's mission is to make high-end Japanese cutlery affordable for professional chefs and home cooks worldwide. The company's passion for culinary creativity keeps them on the cutting edge of handcrafted cutlery.

The Kyoku Kitchen Knife Set with Block, part of the Shogun Series, represents the brand's commitment to excellence. The scalpel-like edge of these knives effortlessly peels, slices, and chops fruits and vegetables, providing users with ultimate precision and satisfaction in their culinary tasks.

Maintaining the knives is easy; a little effort in washing them with warm soapy water and wiping them clean with a non-abrasive cloth can effectively preserve their quality and extend their lifespan. To keep the sharpness of the blade, users can hold the honing rod steady, position the knife at a 20-degree angle against the rod, and apply light pressure while drawing the blade down the rod several times on each side.

The Kyoku Daimyo Series, part of the broader Kyoku product line, offers a variety of kitchen knives that boast a 13-15 degree edge angle, user-friendly design, lasting performance, and a rosewood handle. These features combine to deliver superior precision and control for both home chefs and culinary professionals.

The 4.5" Paring Knife, part of the Daimyo Series, is manufactured with modern technology and traditional care and craftsmanship. Its Japanese 440C stainless steel has been vacuum heat-treated and paired with a perfectly balanced rosewood handle to offer exceptional performance. The knife's ultra-sharp blade, with its 59-60 HRC strength, provides unrivaled precision, superior corrosion resistance, and exceptional edge retention.

Kyoku stands behind its products with a lifetime warranty and friendly customer service, ensuring users can enjoy their knives with peace of mind. The carefully constructed rosewood handle, with its signature mosaic pin, withstands cold, heat, corrosion, and moisture, while the provided sheath and case allow for proper preservation and storage.

The Kyoku Kitchen Knife Set with Block, Shogun Series, and Daimyo Series exemplify the brand's commitment to crafting high-quality, affordable Japanese cutlery that caters to the needs of both professional chefs and home cooks. With their focus on innovation, durability, and user-friendly design, Kyoku knives are poised to revolutionize the way people approach their culinary tasks.

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